Neapolitan & Traditional
Our on-site Professional Courses are designed for individuals looking to learn and apply their skills in a professional environment. Our 2 day courses and instructors cultivate the absolute best practices for making pizza. The students are provided with theoretical as well as hands-on learning opportunities, including the secrets of the sauce, stretch techniques for forming the perfect crust, and all about the ingredients.
What Our Courses Offer
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Our Mission
Roman Pizza Academy is a platform for professionals to present their talents worldwide while giving them the opportunity to travel, participate in events, and learn from other industry leaders.
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Since the beginning, the Roman Pizza Academy has grown from a domestic training platform into an international community comprised of elite pizza professionals. Through international competitions, demonstrations, and professional training our members are committed to being premier ambassadors of pizza making as an art, craft, and business. As we move into the future, we will continue to build on our foundation while making equality amongst our members paramount, regardless of skill level or tenure.